6 pork chops or steak
1 can cream of chicken soup
1 can milk (soup can)
2 tbsp. Worcestershire sauce
1 med. onion, chopped
3 tbsp. catsup

Brown meat. Place in casserole. Drain drippings and bring to a boil the soup, milk, sauce, onion and catsup. Pour over meat. Bake covered 1 hour at 350 degrees.