BORCH 
Onion
Carrot
Beets
Potato
Meat - chicken, veal, beef
Tomato sauce
Salt

Cut meat and vegetables into small pieces. Cook meat in large pot of water for 1 hour. After 30 minutes, add vegetables, 1 teaspoon salt and 2 tablespoons tomato sauce. Continue cooking for the remaining 30 minutes.

 

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