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FROM THE CHIP FACTORY OF ANGELA KELLERT | |
2 c. flour 3/4 c. brown sugar 2 tsp. vanilla 3/4 c. butter 3/4 c. sugar 1 tsp. baking powder 3 eggs 1 tsp. salt 2 c. chocolate chips Cream butter, sugar, eggs and vanilla. Mix flour and sugars; add chips. Spread in well-greased 9x13 pan. Bake at 350 degrees for 30-35 minutes. |
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