2 lbs. fresh spinach, torn
1 sm. head cauliflower, broken into flowerets
4 oz. chopped red bell pepper OR 4 oz. chopped pimiento
1 med. onion, sliced
Sweet and Sour Dressing
6 slices bacon, cooked and crumbled

Combine spinach, cauliflower, pepper, and onion in a large salad bowl; toss lightly. Pour 1/2 cup Sweet and Sour Dressing over the vegetables, tossing lightly. Sprinkle bacon over salad. Yield 8-10 servings.