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CITRUS POTPOURRI | |
2 oranges 2 grapefruits 2 lemons 2 limes 2 tbsp. whole cloves 2 cinnamon sticks, broken sm. Bay leaves, crushed (not fine) 3 tbsp. whole allspice Combine, store in ziplock bags in refrigerator or freezer. Use 1/2 cup to simmer on stove top or 2 tablespoons in simmer pot. |
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