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EASY SWISS APPLE PIE | |
Mix together: 3/4 c. sugar 1/2 c. flour 1 tsp. baking powder 1 egg 1 tsp. vanilla Add: 1 c. peeled and chopped apple 1/2 c. chopped walnuts Spread into a greased and floured 9 inch pie pan. Bake at 350 degrees for 30 minutes. Serve warm or cold. Serves 6. |
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