1 c. sugar
1 c. corn syrup
1 c. peanut butter
3 c. Rice Krispies
1 1/2 c. chocolate chips

Heat sugar and corn syrup; stirring to dissolve sugar (do not boil). Remove from heat. Add peanut butter and stir. Add Rice Krispies and put into 9 x 12 inch pan. Melt chocolate chips over hot water and spread over cookies. Cut into squares. Called Granny's everytime cookies because my grandchildren asked for them every time they came to my home or when we went to visit them.