REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
HAYSTACKS | |
1 pkg. (6 oz.) butterscotch chips 1/2 c. peanut butter 1/2 c. peanuts 1 can (4 1/2 oz.) chow mein noodles Place chips and peanut butter in 2 quart container. Cover with waxed paper and microwave at 50% power for 3-5 minutes. Blend in peanuts and noodles. Drop by forkfuls onto waxed paper. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |