2 pkgs. chicken flavored rice (UNCLE BEN'S®)
3/4 chopped green pepper
8 sm. green onions, chopped
2 (6 oz.) jars marinated artichokes, sliced
16 pimento stuffed olives, sliced
2/3 c. mayonnaise
1 tsp. curry powder

Cook rice as directed on package, omit butter. Cool. Add green pepper, onion and olives. Drain artichokes and save marinade. Add sliced artichokes. Mix mayonnaise, 1/2 marinade and curry powder. Add to salad. Toss and chill at least 4 hours or overnight.