Results 1 - 10 of 55 for fried pork loin chops

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Combine flour, bread crumbs, milk, ... paprika. Dip each chop into batter; brown chops on both sides in oil ... degrees. Drain on paper towels.

In shallow dish, combine flour, ... mix well. Coat pork chops with seasoned flour. In a ... longer pink. Sprinkle fried onions over chops and serve.

Melt butter in a large ... side of the pork chops with lemon pepper and salt. ... side salad or sweet 'n sour red cabbage. Serves 4. . Boyette

Basically, when you make this ... on medium, add pork and slowly fry until cooked. ... enjoy!! Makes 1 or 2 servings (but you can make more!)

Sprinkle chips with seasoning salt ... casserole dish. Lay pork chops on top of mixture. Cover ... minutes until cheese melts and onions are crisp.



Coat pork chops in flour, salt and pepper, ... 1/2 of French fried onions over chops and sauce ... sauce, the meat and sauce are ready to serve.

In skillet sprayed with Pam, brown pork chops on both sides. Sprinkle with ... ingredients except French fried onions; bring to boil. Remove ... onions. Bake 10 minutes.

Heat oven to 425°F. Place ... and milk. Dip pork chops in egg mixture. Coat with ... Turn. Bake 10 to 15 minutes more or until no longer pink.

Trim fat from pork; cut into sliced 2 ... vermicelli, green onions and 1 tablespoon soy sauce; toss until thoroughly mixed, about 2 minutes. Serves 6.

Trim the fat off the pork and slice into 1/8-inch thick ... reduce to half its volume. Adjust seasoning and pour over the pork. Serve immediately.

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