1 head broccoli, cut in pieces
1 head cauliflower, cut in pieces
carrots, mushrooms and sliced onion
1 tbsp. Accent (optional)
3 tbsp. sugar
1 tbsp. dill weed
1 tsp. garlic salt
1/2 tsp. pepper
1 tsp. salt
1 1/8 c. oil
1 1/8 c. apple cider vinegar

Cut up veggies; sprinkle with Accent (if desired) and set aside. Mix all other ingredients well. Pour over veggies; cover. Stir occasionally. Put in fridge; best to let stand overnight.