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PUMPKIN SPICE MUFFINS | |
1/2 c. pumpkin 1/2 c. milk 1 egg 2 c. Bisquick 1/3 c. sugar 1/2 tsp. nutmeg 1/2 tsp. cinnamon 1/4 tsp. ginger Combine pumpkin, milk and egg with fork. Add dry ingredients and stir until moist. Sprinkle streusel topping on top of each muffin before baking. Bake at 400 degrees for 10 to 15 minutes. STREUSEL TOPPING: 1 tbsp. Bisquick 2 tbsp. sugar 1/4 tsp. cinnamon 2 tsp. butter Mix together to sprinkle on top of muffins. |
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