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EASY CHICKEN POT PIE | |
6 oz. pkg. Stove Top chicken flavored stuffing mix 1/4 c. butter, cut in pieces 1 1/2 c. hot water 12 oz. jar chicken gravy 3 c. chicken, cut up and cooked 10 oz. frozen vegetables 1/4 tsp. thyme leaves Place contents of vegetable/seasoning packet and butter in bowl. Add water; stir to partially melt butter. Add stuffing crumbs; stir gently until water is absorbed. Pour gravy into 2 quart casserole. Stir in chicken, vegetables and thyme. Spoon stuffing over chicken mixture. Bake at 350 degrees for 45 minutes until hot and bubbly. Makes 4 servings. (Microwave Stove Top stuffing may be used in place of the mix.) |
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