2 c. real butter
1/2 c. Crisco
7 eggs
3 c. sugar
2 c. plain flour
1 c. self-rising flour
1 tsp. vanilla
1/2 c. milk

Mix sugar, butter and Crisco. Add 1 egg at a time, beating each time. Alternate milk and flour, beating into the mixture. Add vanilla. Put in greased tube pan and bake at 325 degrees for 70 minutes. Turn out on cake plate immediately.