1 bottle chili sauce
1 bottle water
1 sm. jar grape jelly
1/4 tsp. lemon juice
1 lb. ground beef
1/4 pkg. onion soup mix
1/2 c. corn flakes, crushed
1 slice bread, soaked and squeezed, tear into very sm. pieces

Mix all ingredients and form into small meatballs. Put meatballs in simmering sauce, cover and cook 45 minutes. Makes about 60 small meatballs. Serve with crackers.