1 stick butter
1 c. graham crackers, crushed
1 can Angel Flake coconut
1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. butterscotch chips
1 c. nuts, pecans or walnuts
1 can Eagle Brand sweetened condensed milk

Melt butter in an 11 1/2 x 8 1/2 inch pan and add each ingredient as a layer in order given. Do not mix or stir. If Pyrex dish is used, bake at 325 degrees. Cool; cut into bars.