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CRABMEAT DIP | |
2 (8 oz.) cream cheese 1 tbsp. Worcestershire sauce Sprinkle garlic powder 1 can crabmeat, drained 1-2 tbsp. horseradish 1 c. chili sauce 1/4 c. mayonnaise Combine cream cheese, Worcestershire sauce, garlic powder and mayonnaise and spread in dish. Chill in refrigerator. Mix together remaining ingredients and spread on chilled cream cheese layer. |
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