FOUR BEAN CASSEROLE 
1 can pork and beans
1 can ranch style pinto beans or 1 can chili beans
1 can kidney beans, drained
1 can French style green beans, drained
Crisp bacon or bacon bits
1 bunch green onions
1/2 bottle catsup
3/4 c. brown sugar

Mix all ingredients in large casserole. Bake at 275 degrees for 2-3 hours.

 

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