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ITALIAN CHICKEN CASSEROLE | |
2-3 chicken breasts 1 (8 oz.) box macaroni noodles 1/2 green pepper, chopped 1 sm. onion, chopped 1 can cream of mushroom soup 1/2 pkg. Italian dressing mix (or Mrs. Dash Italian Seasoning) 1 c. shredded cheese Oregano to taste Salt & pepper to taste Boil chicken; remove and save broth. Cook green pepper, onion and noodles in broth (7 to 10 minutes as recommended on box of noodles). Cut up chicken and put in casserole dish; add can of soup, noodles with green pepper and onion (some broth can be added also), and 1/2 cup cheese. Stir and add oregano, Italian seasoning, salt and pepper. Put remaining cheese on top and bake at 325 degrees for about 25 minutes. |
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