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TOLIFI MICROWAVE VEGETABLE CHILI | |
1 chopped onion 1 tsp. garlic powder 1 tbsp. butter 2 c. chopped zucchini 1 (4 oz.) can mushrooms 2 (16 oz.) can tomatoes 1 lg. green pepper 1 (16 oz.) can red kidney beans Spice to your taste Spices - Garlic, oregano, chili powder (lots of this!), thyme, pepper, etc. Melt butter in microwave and add chopped onion, zucchini and green pepper. Cook for about 4 minutes or until zucchini is soft. (Stir a few times.) Add mushrooms, tomatoes and spices. Cover and cook for 5 minutes. Add kidney beans to the chili, cover and cook 5-6 more minutes. Serve with noodles and cheese. |
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