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1/2 lb. butter 2 c. sugar 3 eggs 1 c. milk 1 tsp. salt 3 1/2 c. flour 2 tsp. baking powder 1 tsp. vanilla Grated rind and juice of 1 lemon 1 pkg. current Cream butter and sugar well, add eggs one at a time and beat well. Combine flour and baking powder. Add to butter mixture alternately with milk. Add lemon juice and rind and vanilla. Fold in current. Bake at 250 degrees for 2 hours. Makes 2 loaves. |
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