3 c. Bisquick
3/4 c. water
1 c. ground sausage (mild or hot)
8 or 10 oz. sharp Cheddar Cheese

Mix Bisquick, water, and sausage well. Then add the grated cheese and mix well. Roll into large marble size balls.

Bake at 350°F until brown. May be made in advance and refrigerated or placed in the freezer.