1 c. brown sugar
1 c. granulated sugar
1 c. butter
2 eggs
2 1/4 c. flour
1 c. raisins (opt.)
1 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
1 tsp. vanilla
2 c. quick cooking oats
2 c. corn flakes, crushed
1 c. coconut

Soften butter and cream with sugars. Stir in eggs and vanilla. Combine dry ingredients and add to creamed mixture. Add oats, corn flakes, coconut and raisins. Mix well. Roll into balls and flatten on lightly greased cookie sheet. Bake 10 minutes at 400 degrees.