3 c. chopped lettuce
1 lg. onion, chopped
1 lg. green pepper, chopped
1/2 c. chopped celery
2 cans LeSeuer green peas
1 sm. jar mayonnaise
Parmesan cheese

Line a 13 x 9 inch pan with lettuce. Layer onion, green pepper, celery and green peas. Cover completely with mayonnaise and sprinkle with Parmesan cheese. Chill for at least an hour before serving.