FLAN SPANISH CUSTARD 
10 lg. eggs or 12 med.
1 tsp. vanilla extract
1 can condensed milk
1 can water

Mix together well. Pour mixture into a caramelized pan. In oven preheat a large pan with water until water is very hot. Place mixture pan in water pan. Bake for 30 to 35 minutes in 350 to 400 degree oven or until knife test is clean. Let sit an hour to unmold.

 

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