1 c. corn meal
1 tsp. baking powder
1 1/2 tsp. crushed red pepper
1 egg, beaten
1/2 c. flour
1 tsp. salt
6 tbsp. chopped onion
3/4 c. milk

Mix corn meal, flour, baking powder, salt, pepper and onions. Add egg mixed with milk. Stir just enough to moisten dry ingredients. Drop by teaspoons into hot deep fat. Cook 2 to 4 minutes. Drain on paper towels. Yield: 2 dozen.