Layered Peach Cobbler - Recipes

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Tip: Try peach cobbler for more results.

Results 1 - 10 of 12 for layered peach cobbler

1 2 Next

1. DREAM PEACH COBBLER

For crust, cut cold butter ... pastry for a layer on top and bottom, or ... bubbly. I tested peach cobbler recipes for years, and this ... well on its own.

2. QUICK COBBLER

Pour fruit into one quart casserole dish. Sprinkle cake mix over fruit and scatter pecan halves over top (optional). Cut cold butter into ...

3. EASY PEACH COBBLER II

First pour undrained peaches into buttered 9 x 13 inch baking dish. Next sprinkle cake mix over top of the peaches. Then dot with butter. ...

4. EASY PEACH COBBLER

Put peaches in bottom of an 8 x 10 inch greased pan; sprinkle on dry Jello evenly. Sprinkle on dry cake mix evenly. Spoon on water as ...

5. FRESH PEACH COBBLER

Preheat oven to 325 degrees. ... in long strips. layer the pan with peaches, sprinkle ... fingers and press into a ball. Roll between wax paper.

6. FRESH PEACH COBBLER

Prepare biscuit dough using recipe. ... 1/4 inch thick. Cobbler: Add lemon juice to ... in 1/2 of peach mixture. Add more strips of dough and peaches in layers. Top with a layer ... minutes. Freezes very well.

7. PEACH/BLUEBERRY COBBLER

Place pie crust in deep casserole dish. Put a layer of peaches, a layer of ... bake for 35 more minutes or until brown and bubbly. Serve warm.

8. PEACH CARAMEL COBBLER

Preheat oven to 350°F. Spread ... bread in single layer over peaches. In medium bowl, ... desired, sprinkle with powdered sugar. Serve warm.

9. FRESH PEACH COBBLER

Combine peaches, sugar and butter ... out in thin layer. Cut into strips 1 ... browned pastry into peach mixture with a spoon and ... brown. Yield 6 servings.

10. PEACH COBBLER

Make a layer of peaches in a 6x9x3 ... sugar and butter. Crisscross another layer of crust on top. Bake at 400 degrees until brown and bubbly.

1 2 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables