3 slices loaf bread, cubed
1 lb. sausage
1 c. cheddar cheese, grated
8 eggs
2 c. milk
1 tsp. salt
1 tsp. mustard

Layer bread in bottom of casserole dish. Layer cooked sausage and then cheese. Combine remaining ingredients in mixing bowl. Use a wire whip to mix liquid for approximately 1 minute. Pour over the bread, sausage and cheese. Refrigerate until morning. Bake at 350 degrees for 45 minutes. Serves 8 to 10.