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Results 1 - 10 of 46 for ham souffle
Dice ham in small pieces, remove crust ... corn flakes with melted butter and pour over top of souffle. Cook at 350 degrees for 45 to 60 minutes.
Beat egg whites with cream ... melted; stir in ham. Stir egg yolks into ... into a 2-quart souffle or other straight- sided baking ... puffy and golden brown.
Preheat oven to 325 degrees. ... and saute the ham, scallion, parsley, and herbs ... 40-50 minutes or until the top is golden. Serve hot. Serves 6.
Cook ham or sausage. Grease 9 x ... mix with cornflakes and place on top of souffle. Refrigerate overnight. Bake at 375 degrees for 40 minutes.
Grease 9 x 13 inch ... in dish. Add ham and both cheeses, then cover ... cornflakes and butter for a topping. Bake at 350 degrees for 40 minutes.
Beat together eggs, milk, butter ... over bread, then ham over cheese. Sprinkle with green ... light brown. Let stand 10 minutes. Cut into squares.
Melt butter and add flour. When blended, add milk and cook until creamy sauce forms. Stir constantly. Add seasonings and cheese and beat ...
Grease, line with wax paper; ... Add drained spinach, ham, mustard and nutmeg. Heat ... taste with salt and pepper. Yield: 6 luncheon servings.
In buttered 3 quart casserole dish, layer bread, cheese, ham and optional mushrooms in order ... for 1 hour. Serve immediately. Serves 6 to 8.
Put half of the bread ... dish. Mix cubed ham and cheese together and spread ... melted butter. Put on top and bake at 325 degrees for 1 hour.
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