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Results 31 - 40 of 46 for ham souffle
31. HAM SOUFFLE
Place 8 slices of bread ... with cheese and ham. Top with remaining slices ... for 1 hour. May cover corn flakes with foil if becoming too brown.
In casserole (buttered), layer bread, onions, ham and cheese. Repeat. Combine milk, ... degrees 1 hour 15 minutes until knife is clean when tested.
Place 1/2 bread cubes in ... baking dish). Add ham and cheese. Add rest of ... corn flakes. Put on top and bake at 375 degrees for 40 minutes.
Spread both sides of bread ... a layer of ham, bread, cheese, ham, bread ... serving. It will be juicy when removed from oven, but it will "set-up".
Grease 9 x 13 inch ... in dish. Add ham and both cheeses, then cover ... butter for topping. Bake at 375 degrees for 40 minutes. Makes 10 servings.
36. HAM CRAB SOUFFLE
Dice half of bread into baking dish. Mix shrimp, mayonnaise, onion, green pepper and celery. Spread over diced bread. Trim crusts from ...
Place 8 slices of bread ... inch pan. Layer ham and cheese over bread. Top ... and moist. It is done when it flattens out and is dryer looking.
Remove crust from the bread ... half the bread, ham, cheddar cheese, and Swiss ... 40 minutes or until hot and bubbly. Yields 8 to 10 servings.
Grease 9x13 inch glass baking ... dish. Add the ham and both cheeses, then cover ... and butter for topping. Bake at 375 degrees for 40 minutes.
Grease 9 x 13 inch ... cheese, then the ham and then the other half ... uncovered. It can be made overnight and refrigerated unbaked overnight.
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