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Did you mean pork picnic?
Results 1 - 10 of 14 for fresh pork picnic
Meat Cakes or Turnovers of German origin -- Pronounced "Flash kee-kle". In a large bowl, mix ingredients for dough. On a work surface ...
Remove as much fat as ... and pour over pork in crock pot. Cook 12 ... pieces. Put meat back in sauce and cook over low setting until dinnertime.
Cook in crock pot 6 to 7 hours on high. Remove from bone. Drain in colander. Chop up meat. Get out fat. Put some of liquid over meat.
Put half of onions in bottom of crock pot then add meat and other ingredients with remaining onion on top. Cover and cook overnight or 8 to ...
Drain and cool enough to handle. Remove bones from feet and shoulder. Grind together or process in food processor until small lumps remain. ...
Place 1/2 sliced onion in bottom of crock pot. Add pork, other 1/2 sliced onion ... ounce bottle) or your own sauce. Cook on low for 2 to 3 hours.
Place meat and water in crockpot. Cover and cook overnight or 8 to 12 hours on low. Remove bone and fat from met. Discard liquid in ...
Place all ingredients in a large pot and cover with water. Simmer until meat is tender. Remove meat from broth. Discard fat and bones chops ...
Potatoes, peeled 1 jar sauerkraut 4-6 cloves garlic Crush garlic in mortar, add salt (Kosher) and pepper; make a paste. Rub all over meat. ...
Cut pork into thin strips. For dressing, ... use a slotted spoon to pile cabbage onto plate. Top with pork strips. Pass the dressing. Serves 4.
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