THANK YOU SOOO MUCH! I am on a (food allergy) elimination diet & fighting Candida. With limited amounts of foods I can eat I was able to adapt your recipe and have something REALLY good to eat, healthy & something that tastes like the wonderful comfort food I used to be able to eat. I used brown rice flour, flax meal as an egg replacer, coconut milk & olive oil for frying. THANKS AGAIN FOR POSTING YOUR RECIPE, I APPRECIATE IT!!!

Great. Simple and easy, without losing taste.

Yum! Yum! Yum!!!!!!

This will go good with my general tso sauce. Thanks for the post its simple and yet tasty.

Really easy to make and very tasty. Can easily be sweet and sour chicken like from the Chinese restaurant.

quick and easy, and I served it over rice w/ bbq dipping sauce..... a huge hit. I needed something fast and easy in a pinch! THANKS! :) Yippee!

Fast, easy and tasty my kids love it. Works great for homemade orange chicken too.

This recipe is the bomb! We have tried many different batters. We turned this recipe into gluten free with the change in flour (wheat to rice flour). EVERYONE LOVES IT!! THANK YOU!