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MOM'S POTATO SCONES | |
2 c. flour 1/2 tsp. salt 1 tbsp. baking powder 3 tbsp. shortening 3/4 c. mashed potato 2/3 c. milk 2 eggs Sift dry ingredients. Work in shortening and potatoes. Add milk and eggs. Roll out. Cut with biscuit cutter. Bake on hot griddle. |
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