1 (15 oz.) chili block
2 lb. ground beef
2 cans stewed tomatoes
2 cans tomato soup
2 (8 oz.) cans tomato sauce
2 tbsp. sugar
2 tsp. oregano
2 cloves garlic
2 onions, chopped

Brown beef and season to taste. Melt chili block with beef. Add onion, oregano, and garlic. Add tomatoes, sauce, sugar, and soup. Add 2 cups of water to thin. Simmer 1 hour. Add 1 package of noodles.