1 c. Karo syrup
1 c. sugar
1 c. peanut butter
6 c. Rice Krispies
Sm. bag butterscotch morsels
Sm. bag chocolate morsels

Cook over low heat Karo syrup and sugar until sugar is melted. Remove from heat and stir in peanut butter until well blended. Stir in Rice Krispies. Press into greased 13 x 9 x 2 inch pan. Melt morsels together, over low heat and spread over Rice Krispies.