1 lg. loaf French bread
Swiss cheese, sliced
1 stick butter
1 sm. onion, finely chopped
2 tbsp. poppy seed

Slice French bread in 1 inch slices (not quite through). Tuck Swiss cheese in between each slice. Melt butter and combine with onion and poppy seed. Pour over bread. Wrap in foil and bake in oven at 350 degrees for 20 minutes.