POUND CAKE 
1 pkg. butter flavor cake mix
1 (4 oz.) pkg. vanilla instant pudding
4 eggs
1 c. water
1/3 c. oil

Grease and flour Bundt or tube pan. Combine all ingredients in large bowl. Beat at medium speed for 2 minutes.

Bake at 350°F for 50 to 60 minutes (insert toothpick to see if comes clean). Cool 25 minutes in pan. Invert onto serving plate. Cool completely.

Put strawberries and whipped cream on it; it's really good.

 

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