TATER TOT CASSEROLE 
1 1/2 lbs. lean ground beef
1 med. onion, chopped
1 can cream corn
2 cans chicken & stars soup
Tater tots

Brown ground beef and onion and drain fat. Put in 1 1/2 quart casserole. Top with corn. Add soup, cover with tater tots. Bake at 350 degrees for 45 minutes.

 

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