3/4 c. uncooked Quaker oats
1 (8 oz.) can tomato sauce
1 (2 1/2 oz.) can sliced olives, drained
1 egg
1 tbsp. instant minced onion
1/2 tsp. Italian seasoning
1/4 tsp. salt
1 lb. ground turkey
1/8 tsp. garlic powder
1/2 c. shredded Mozzarella cheese

Combine oats, 1/4 cup tomato sauce, egg, onion, 1/4 cup olives, Italian seasoning, and salt. Add ground turkey. Mix thoroughly. Shape to form four 4x2 inch loaves. Place in 8 inch baking dish. Bake 25-30 minutes until done. Drain.

Combine remaining tomato sauce, olives, and garlic powder. Cook over low heat 3-5 minutes. Spoon over meat loaves. Sprinkle with cheese. Bake 2 minutes until cheese melts.