Barbecued Chicken Wings - Recipe

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BARBECUED CHICKEN WINGS
2 doz. chicken wings, cut up 1/3 c. honey 1/3 c. mustard 2 tbsp. lemon juice 1 c. ketchup 1 c. brown sugar Mix and heat all ingredients but chicken. Stir until all well blended. Pour into a pan or roaster. Place chicken wings on top. Bake at 375 degrees for 30 to 45 minutes. Turn wings over and bake another 30 to 45 minutes. Turn oven heat to lowest setting until serving. Can stay in warm oven up to 4 hours after baking.

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recipe reviews
Barbecued Chicken Wings

· Apr 4 · #164729

Wendy Katz (Ohio) says:

I really liked it, I didn't have any barbecue sauce so I needed to make some which I don't do usually or ever. It was easy. I tweaked it slightly. A little less brown sugar (maybe 1/4 cup less), added some vinegar, next time more lemon juice, and more vinegar. I added garlic powder and hot sauce,more next time. I think I cooked it a tad too much and will check it after an hour.It was still very good. Might be hard to clean the pan. I only had 8 wings but used all the sauce.

· May 26 · #140628

Lynn (New Jersey) says:

Easy and delicious! I would definitely make these again!

· Feb 3 · #120506

Sydney Carr (Ohio) says:

I'm only 13 and I made it so easy love it

· Oct 10 · #110820

John (United States) says:

Brought this to a pot luck and made the recipe as is and it was a HIT!!! The chicken was fall of the bone since it was roasted...def making this again

· Jul 15 · #104953

Cassiopia (Ohio) says:

Aaamazzzzingggg!!!!!!!

· May 13 · #100661

Ann (Idaho) says:

Delicious! Easy to prepare and they get better as they sit in the oven. I added some sriracha for a little kick and they were a hit with my family!

· Feb 7 · #93464

Michelle (Massachusetts) says:

Very easy to make and very DELICIOUS!!! Everybody loved them for Super Bowl Sunday :)

· Apr 17 · #66658

Ccaze (Texas) says:

very easy and the kids loved it.

· Jun 9 · #37017

Courtney (Connecticut) says:

AMAZING!!!! These were some of the best wings EVER!

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“BBQ BAKED CHICKEN”
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	“BARBECUE CHICKEN WINGS”

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