CHICKEN CASSEROLE 
1 can cream of mushroom soup
1 can cream of chicken soup
1 1/2 c. chicken broth
1 chicken, boiled and deboned
1/2 can El Patis hot sauce (yellow can)
1 c. grated cheddar cheese
1 lg. pkg. Dorito chips
1 sm. onion, chopped
1 can diced green chiles

Mix together soups, broth, hot sauce, chicken and onion. Layer chips, cheese, and chicken mixture. Bake about 30 minutes at 350 degrees.

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