12 slices bread
4 eggs
1 1/2 c. milk
6 slices processed cheese

Cut crusts off bread; spread with butter. Place slice of cheese between 2 slices of bread. Place sandwiches side by side in flat baking dish. In separate dish, beat eggs with milk. Pour this mixture over sandwiches and place in refrigerator overnight, or allow to stand one hour before baking. Bake 30 minutes at 350 degrees.