6-8 baked potatoes
1/2 cube butter
1 c. sour cream
1 c. cottage cheese
4-6 green onions, chopped
Salt & pepper to taste

Cut up hot potatoes with skin on. Add butter, green onions, salt and pepper. Stir to melt butter. Add sour cream and cottage cheese. All ingredients can be increased or decreased according to taste. Potatoes should be moist similar to potato salad. Serve hot. Also good cold.