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BLACKEYED PEAS - SOUTH OF THE BORDER | |
1/2 med. onion, chopped 1 clove garlic, minced 3 slices bacon, chopped 4 c. cooked dry peas 1 (16 oz.) can tomatoes 1 tbsp. chili powder 1 tsp. cumin 1/2 tsp. salt Combine onion, garlic and bacon. Cook until bacon is brown. Add remaining ingredients. Simmer 15-20 minutes. Serves 4. |
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