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Place chicken pieces in large ... over chicken and turn pieces around to coat. Allow ... butter in hot oven (425°F). Place chicken in pan, ... tender. Makes 4 servings.

Cream together butter, sugar and ... ending with flour). Turn batter into a greased tube ... in a cold oven and set the temperature on ... cake comes out clean).

Heat oven to 350 degrees. Place ribs ... Pour over ribs; turn ribs to coat all sides. ... Remove ribs; skim fat from sauce. Serve sauce with ribs.

This is a very tender ... oil in Dutch oven on medium/low heat. Put meat ... pepper on top. Turn over when brown on bottom. ... to blend into gravy.

Preheat oven to 375°F. In a small ... the egg mixture, turn until coated. Place in the ... minutes. Flip and bake for 10 more minutes. Enjoy! .



Prepare the sauce by combining ... then. Preheat the oven to 500°F (or as hot ... hour, basting often. Turn ribs in the oven and ... the second 1/2 hour.

Preheat oven to 425°F. Large cast-iron Dutch ... for 30 minutes. Turn oven down to 350°F for ... dark, add water to desired thickness. Enjoy.

Heat the oils and butter in a Dutch oven on the stove at medium ... side to brown). Turn and brown the other side. ... chicken over. Serves 4.

Preheat oven to 500°F (or as high ... for 10 minutes. Turn down oven heat to 325°F ... another 30 minutes. Serve hot with any remaining sauce.

Combine flour, paprika, salt and ... for 30 minutes. Turn chicken pieces, and pour Honey-Butter ... sauce. Combine all ingredients; beat well.

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