1 c. Karo light or dark syrup
1 c. sugar
1 c. creamy Skippy Peanut Butter
6 c. Rice Krispies cereal

Grease 13"x9"x2" baking pan. In a large saucepan over low heat, stir together first 3 ingredients. Stirring constantly, bring to a boil. Remove from heat. Add cereal, toss and coat well. Press into pan. Cut into 2"x2" squares. Makes 32.