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APPLE DAPPLE CAKE | |
2 eggs, beaten 2 c. white sugar 1 c. Wesson oil 3 c. flour 1/2 tsp. salt 1 tsp. baking soda Add sifted ingredients to the rest, then 3 cups chopped apples and 1 teaspoon vanilla. Mix well and bake in 300 degree oven until finished. TOPPING: 1 c. brown sugar 1/4 c. milk 1/4 c. butter Cook 2 1/2 minutes. Stir a little after removing from heat, but do not beat. Dribble over cake, while cake and icing are still hot. A few chopped nut meats over icing makes it extra special. |
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