6 to 8 boneless chicken breasts
1 pkg. wild rice (UNCLE BEN'S®)
1 can cream of mushroom soup
1 can cream of celery soup
1 c. water
Dash curry (optional)
1 pkg. onion soup mix

Mix uncooked rice, soups, water and curry together. Then sprinkle onion soup mix over chicken breasts that you've placed over mixture. Cover with foil. Bake at 350 degrees for 2 hours. No peek.