12-14 lg. potatoes, cooked and peeled
1/3 c. butter, melted
2 c. grated American cheese
1/3 c. chopped green onion
2 c. sour cream
Salt to taste

Mash potatoes in large bowl with the melted butter; you should end up with about 8 cups. Preheat oven to 350 degrees.

Combine grated cheese, chopped green onion and sour cream with potatoes. Mix well and add salt to taste. Transfer potato mixture to an 8x12x2 inch baking pan and bake for 35-40 minutes. Serves 8.