1 lb. scallops
1 stick butter
1 sleeve Ritz crackers, crushed
Salt and pepper
Sweet basil
Parsley to taste
2-3 cloves of garlic, crushed with garlic press

Preheat oven to 375 degrees. Butter casserole dish. Put raw scallops in melted butter. Add crushed crackers, the salt and pepper, crushed garlic, basil and parsley. Bake uncovered at 375 degrees for 30 minutes until brown.